The incubation station for production of one-day-old turkeys has a far more larger capacities than then that of the present production. It means that a possibility for enlarging production of one-day-old turkeys is opened, especially when observe the fact that, at the moment, the market demand is considerably higher then the capacity of our production.

From the total quantity of 400.000 one-day-old turkeys we produced in DOO"Srbokoka", 2/3 of the production is disposed through selling and 1/3 of the production is moved into our farms for fattening.

Growing interest of our customers is shown for buying the 4-weeks-old turkeys. Having this in mind, we introduced this into our production program since we have our own capacities for this kind of selling as well.
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